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Sodium acetate 100 mM, pH 4.5

Produktinformationen "Sodium acetate 100 mM, pH 4.5"

Sodium Acetate 100 mM, pH 4.5 is a low-pH buffer concentrate for downstream processing.

The concentrate is used for elution and viral inactivation in the acidic pH range; defined pH 4.5.

This makes the acetate buffer suitable for Protein A elution and low-pH viral inactivation.

Typical Applications

  • Protein A elution
  • Low-pH viral inactivation
  • IEX chromatography

Product Features

  • 100 mM sodium acetate
  • pH 4.5
  • GMP quality
  • Storage 15-25 °C (room temperature)
Eigenschaften "Sodium acetate 100 mM, pH 4.5"
Qualität: GMP